Mini croissant with hazelnut cream

100380
Mini croissant with hazelnut cream
Pre-Proved

Piece Weight

40g

Total Weight / Carton

5,0kg

Pieces / Carton

125

Cartons / Pallet

88

Maintaining instructions

Storage Instructions:
  • In refrigerator: 24 hours
  • In freezer:
    • At -6 °C: 3 days
    • At -12 °C: 1 month
    • At -18 °C: Until the expiration date
General Usage Guidelines:
  1. Products that have been thawed must not be refrozen.
  2. Attention: Products must not be baked in a microwave oven.
Baking Instructions for Convection Oven:
  1. Preheat your oven to 170–180°C.
  2. Bake at 170–180°C for 15–20 minutes.
  3. Adjust baking time and temperature according to your oven.

Deep-frozen product

EXPLANATION OF SYMBOLS

Weight / Carton
Cartons / Pallet
Thawing / Minutes
Pieces / Cartons
Proofer
Suitable for vegans
Preproved
Preproved
Prebaked
Prebaked
Extra Virgin Olive Oil
Extra Virgin Olive Oil